Come and discover an island of serenity, a restaurant in the heart of Chambésy just a few steps from the Pregny-Chambésy beach. In this calm and warm place, you will discover a menu elaborated from quality and seasonal products, a generous and authentic cuisine which will be accompanied by our selection of wines.
Benefiting from a magnificent terrace in summer, the restaurant L’Auberge welcomes a demanding clientele including delegations from international organisations, political, economic or artistic personalities.
Rewarded with a 12/20 by the Gault & Millau 2019 guide, the restaurant L’Auberge à Chambésy is ideally located 3 mn from the Palais des Nations, 5 mn from Lake Geneva and the Pregny-Chambesy beach, 5 mn from the international organisations, 15 mn from Geneva city centre and 5 mn from the airport.
Our restaurant welcomes you in a relaxed atmosphere to discover a seasonal cuisine prepared by the chefs of the Hotel Management School. It is the ideal place for a business lunch or a dinner with friends
Very popular with gourmets, they appreciate its menu, which changes every 6 weeks, and above all a service to the little things by the students of the school whose motto “Excellence in the service of a profession” is verified every day!
Since 2016, our chef Mariela Lascano and her team have been offering you home-made cuisine made from Geneva recipes.
We work the products according to the seasons and avoid those of importation, thus guaranteeing optimal quality. Our creations are gourmet, tasty, direct, colourful and easy to understand.
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As the seasons go by, the evidence of the simplicity and sublimation of the product are the fruit of the constantly renewed alliance of the quest for excellence and respect for tradition.
A variety of menus are available to meet your needs, with the possibility of proposing food and wine pairings especially for your event.
Our snacks are served by our teams at the restaurant L’Auberge or on the terrace during the summer season and according to availability.
During the summer months take advantage of the terrace of the restaurant L’Auberge to receive your guests whether it is for :
A small committee meeting, business meals, informal meetings, communions, a baptism, a birthday, a wedding anniversary, an elegant wedding.
The restaurant L’Auberge de Chambésy is one of the application restaurants of the Hotel Management School of Geneva where you will be served by the students of the Hotel Management School supervised by professionals.
Valentino Usai
Directeur
Restaurant L’Auberge à Chambésy
Chemin des Cornillons 4,
CH -1292 Chambésy
GPS : 46.243155, 6.146630
Tél : +41 22 758 80 94