«MADE IN SWITZERLAND»
The Swiss hotel training is recognized as one of the best in the world.
The Hotel Management School Geneva uses the links it has forged with the hotel and tourism industry to offer concrete programmes adapted to the industry and best representing the realities of the profession.
The “ES” Diploma in Hotel and Restaurant Hospitality Management is intended for people who wish to initiate a career orientation or reorientation within the hotel industry as well as those already working in the field and who wish to progress.
This internationally recognized diploma has 3 components:
The Hotel Management School Geneva is recognized as one of the best hotel schools in Switzerland and is ranked in the top 10 in the world.
This program opens the doors to a myriad of professions. It is ideal for people who prefer human contact and want to work in Switzerland or abroad.
It allows students to acquire various skills in hotel accommodation management.
The program also offers practical experiences including:
Thanks to a common core curriculum, the Techniques de gestion hôtelière program opens the door to a career in the Lake Geneva region, in Switzerland or abroad.
Our teaching is progressive and focuses on the acquisition of balanced theoretical and practical knowledge.
It includes all the skills you will need to master in the career of your choice.
This school curriculum focuses on essential knowledge in the hotel and restaurant industry. Coming from industry, teachers provide all the keys to success in entering the labour market.
Validated by internships in real conditions, the course modules follow one another and provide you with a detailed theoretical background, enriched by 12 to 18 months of practical experience.
At the end of their studies, “ES” graduates in hotel management work in many fields, in Switzerland or abroad.
They can be recruited from the various departments of the hotel (marketing, F&B, sales, etc.), or they can be oriented towards the tertiary sectors (banking, watchmaking, events) of tourism, leisure, accommodation or catering.
They will also find opportunities in the tertiary sector, where services and human contacts are a priority.
It is delivered in the form of dynamic instruction based on simulations, case studies, simulations and workplace experiments.
The program will allow students to learn the customer approach, accommodation management, personnel, service or institutional management.
The objective of our programs is to acquire hotel management skills, and to deepen organizational knowledge of planning and supervision, for people who already belong to the community and who wish to progress in their work environment.
The expertise acquired will allow you to practice your profession worldwide. Other landscapes, new faces and a career choice without borders await you.
Do not hesitate any more! Meet one of our advisors today for more information!
Ecole Hôtelière de Genève
Avenue de la Paix 12 – CH 1202 Genève
Tel : +41 22 919 24 24