EHG STUDENT INTERNSHIPS FULFIL A MAJOR
GOAL: SPENDING TIME IN A COMPANY IN SWITZERLAND OR ABROAD.
At the Hotel ManagementSchool, this discovery of company life takes place from the first year of study and continues throughout the course with two additional internships (general curriculum).
Bringing students and companies closer together is a priority for the Hotel management School of Geneva, which, through its degree programme, increases encounters between these two worlds.
At the Ecole Hôtelière de Genève, professionals are true partners, and are placed at the heart of the training project. As such, the internship office supports them in their communications with and recruitment of students and young graduates.
INTERNSHIP DATES ENABLE JOINT ANTICIPATION OF FUTURE CHALLENGES
A spirit of openness and sharing permeates the school’s relations with hotels and restaurants, as the latter are long-standing partners of the Ecole Hôtelière de Genève which play an essential role in its development.
Throughout the year, EHG offers hotels, restaurants and other businesses the opportunity to meet with students and graduates and to offer them recruitment opportunities.
The degrees offered at the Ecole Hôtelière de Genève all include mandatory and evaluated periods of training in a professional environment.
These 6-month internships allow students to apply knowledge acquired as part of their degree and to acquaint them with the professional realities of their speciality, while developing new professional and personal skills specific to the catering and hospitality world.
The Internship & Alumni Office assists hotels and restaurants throughout their recruitement process. It help them to get to know each other better and encourages their thoughts, offering them a range of dedicated services and events:
- Hosco digital platform coordinating internship and job offers.
- Organisation of students-company and students-graduates meetings.